One-Egg Pound Cake

Recipe by Charmed
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C); grease and flour an 8x4" loaf pan.
  • In a large bowl, mix flour, baking powder, sugar and salt.
  • With a pastry cutter or your fingers, cut in butter.
  • Break the egg into a measuring cup and then fill to the 1 cup line with milk.
  • Add the milk mixture to the dry ingredients and beat well.
  • Add vanilla and lemon extracts and beat until well-blended.
  • Pour batter into the prepared pan and bake for 30 minutes, or until a toothpick inserted into the center comes out clean.
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