One-Bowl Chocolate Mocha Cream Cake

Recipe by Manami
READY IN: 45mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • TO PREPARE CAKE:
  • Preheat oven to 350°F.
  • Combine flour and next 6 ingredients(through salt) in a large bowl.
  • Add mayonnaise and oil beat with a mixer at low speed until well blended.
  • Slowly add brewed coffee and vanilla, beat with a mixer at low speed 1 minute or until well blended.
  • Stir in chocolate; pour batter into 9x13" baking dish coated with cooking spray.
  • Bake for 30 minutes or until wooden pick inserted in center comes out clean.
  • Cool completely in pan on wire rack.
  • TO PREPARE MOCHA CREAM:
  • Combine water and granules in a large bowl stir until granules dissolve.
  • Add marshmallow creme; beat with a mixer at low speed until smooth.
  • Fold in whipped topping.
  • Spread mocha cream over top of cake; drizzle with chocolate syrup and sprinkle with nuts.
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