Olive Garden Restaurant Green Beans With Tomato and Garlic

Recipe by Andtototoo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • After you have washed the green beans, remove the ends.
  • Blanche the green beans in salted boiling water for one minute. Drain and run cold water over them to stop the cooking process.
  • In a large nonstick frying pan heat the oil over medium heat.
  • Add the garlic and cook for one minute.
  • Add the green beans and cook for another minute.
  • Add the tomato pieces and cook until the green beans are tender but still green. (Sometimes I'll add 1/4 cup water and cover the pan for a bit if the green beans are having trouble getting tender.).
  • Add salt and pepper to taste.
  • Serve at once.
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