Norwegian Apple Pan Pie

Recipe by Help Me Rohnda
READY IN: 35mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat over to 350 degrees.
  • Spray an 8 or 9 inch pie pan with cooking oil and set aside.
  • Beat egg whites, sugar, vanilla, salt, baking powder, flour, acacia, and spices until smooth and fluffy (you can use a wire whisk or an electric mixer).
  • Stir in nuts and apples.
  • Turn batter into pie plate.
  • Bake at 350 degrees for about 25- 30 minutes, until a toothpick inserted in the center of the pie comes out with moist crumbs.
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