North Pole Candied Pecans
"A great holiday gift item. Pack in colorful boxes or holiday mugs."
- Ready In:
- 1hr 15mins
- Ingredients:
- 5
- Yields:
-
4 cups
ingredients
- 1 lb pecan halves
- 2 tablespoons water
- 1 egg white
- 1 tablespoon cinnamon
- 1 teaspoon salt
directions
- Mix together in bowl: water and egg white Mix together in separate bowl: cinnamon and salt Wet the pecans with egg white and water with a slotted spoon.
- Fill spoon with pecans- dip into dry mixture and shake off excess.
- Place pecans on cookie sheet.
- Bake at 250 degrees for 1 hour, making sure to turn every 10 to 15 minutes.
- The pecans will stick unless turned every 15 minutes.
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Reviews
-
I plan to make these for holiday gifts. -
This is an easy and delicious recipe. Folks who I have made them for just love them and ask for them. - A real treat.
RECIPE SUBMITTED BY
stimied
La Porte, TX
I learned to cook in the Coast Guard, worked in several resturants after leaving the service, and still cook as a hobby.
My birthday is January 27th, but I'm not telling what year!! I have 2 beautiful children 2 girls ages 2 and 9, a husband who is very much like a third child, a dog, a cat, and a tank full of fish.
My RAK wish list:
A friendly smile!
A funny joke.
Heat resistant rubber spatulas.
Good vanilla beans.
Any exotic spices.
And because this is a wish list after all, a good 10" Nonstick sautee pan with deep sides!
