NUTRITION INFO
Serving Size: 1 (4335) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 265.7
Calories from Fat 135 g 51 %
Total Fat 15 g 23 %
Saturated Fat 8.2 g 40 %
Total Carbohydrate
17.8 g
5 %
Dietary Fiber 1.4 g 5 %
Sugars 1.3 g 5 %