No-Shop Tuna and White Bean Salad

Recipe by DustyPyatt
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine the tuna, beans, peppers, capers, lemon zest.
  • In a seperate bowl, whisk together the lemon juice, oil, salt and black pepper.
  • Pour the vinegrette over the tuna mixture and toss to coat.
  • Serve with bread.
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