New York Egg Cream

Submitted by sheepdoc

"From Ina Garten. Egg Cream are originally from the Jewish immigrants in New York City."

 

• Ready In: 5mins
• Ingredients: 3
• Yields: 1 serving

ingredients

• 3 tablespoons chocolate syrup
• 1⁄4 cup milk
• ice cold club soda or seltzer water

directions

1. Put chocolate syrup in glass and add milk.
2. While beating with fork, slowly pour in club soda until frothy.

Reviews

[Baby Kato]

Quick, easy and oh so good. Wow, love the sparkling chocolate soda. It was wonderful. Made for CQ3 - NY

 

[twissis]

Made as written for Culinary Quest #3 & I think I may need to attend an ECA meeting soon (Egg Cream Anonymous). Do you think they have a 12-Step Program for ECA (2nd meaning = Egg Cream Addicts)? I've been to NYC, but it was yrs ago & I somehow missed this taste sensation, but I expect I'll be making up for lost time in the days ahead. So easy, so tasty & I'm so happy you posted your recipe for this treat & the Quest. :-)