My Mom’s Lemon Bars are Better Than Your Mom’s Lemon Bars

Recipe by ..tiffany..
READY IN: 48mins
SERVES: 25-30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix crust ingredients together.
  • Pat mixture into a 9x13-inch pan.
  • Bake 20 minutes at 350°F.
  • While crust is baking, combine these filling ingredients first: beaten eggs, sugar, and lemon juice.
  • Gradually add flour and baking powder to the mixture.
  • Mix well until "frothy".
  • Immediately after taking crust out of oven, pour in filling.
  • Bake 20-25 minutes at 350°F
  • Tip: Watch filling at 20 minutes – it should turn a little brown spotted on top, but not a lot.
  • Sprinkle with powdered sugar when cool.
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