Mushroom Pecan Mix (for steak or chicken)

Submitted by Rainberry Blues

"A friend gave me this recipe. I haven't made it yet, but plan to soon. It sounds great. :)"

 

• Ready In: 6mins
• Ingredients: 8
• Serves: 2

ingredients

• 2 tablespoons oil
• 1 lb medium mushroom, trimmed and quartered
• 1 teaspoon dried rosemary
• 1 red pepper, finely diced
• 3 scallions, thinly sliced
• 1⁄2 cup chopped pecans
• 2 teaspoons red wine vinegar
• salt and pepper

directions

1. In medium non-stick skillet on medium heat, saute mushrooms and rosemary in oil for 1 minute.
2. In medium bowl, combine mushrooms& remaining ingredients.
3. Toss.
4. Serve on steak or boneless skinless chicken breasts (I'm not completely sure how many servings this recipe makes, so I put"2" just to be safe, since I know it has to make at least that!).