this is a basic quick dinner with fresh vegetables and cheese. feel free to add zucchini, asparagus, spinach- even cooked salmon - this is very adaptable.
Serving Size: 1 (332) g
Servings Per Recipe: 4
Calories: 533.9
Calories from Fat 207 g 39 %
Total Fat 23.1 g 35 %
Saturated Fat 13.1 g 65 %
Cholesterol 124.4 mg 41 %
Sodium 561.4 mg 23 %
Total Carbohydrate 60.4 g 20 %
Dietary Fiber 1.3 g 5 %
Sugars 2.2 g 8 %
Protein 22.7 g 45 %