Mushroom and Shallot Duxelles

"Chopped mushrooms and shallots accompaniment to meat."
 
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photo by Yorky1000 photo by Yorky1000
photo by Yorky1000
photo by Yorky1000 photo by Yorky1000
photo by Yorky1000 photo by Yorky1000
photo by Yorky1000 photo by Yorky1000
Ready In:
10mins
Ingredients:
5
Serves:
2
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ingredients

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directions

  • Clean the mushrooms and peel the shallots and garlic.
  • Finely chop the mushrooms, shallots and garlic.
  • Mix them together well and season.
  • Stir fry the mixture in olive oil for about 5 minutes.

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