Montreal Steak Turkey Burger

READY IN: 47mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix steak seasoning and soy sauce with Ground Turkey (don't over-handle the meat or it will be tough) form into patties.
  • Refrigerate for 30 minutes, they will hold together better on the grill.
  • Brush burgers with olive oil and Grill on high heat, 4 minutes first side, 3 minutes second side.
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