Mint Syrup for Mint Juleps or Mojitos
- Ready In:
- 11mins
- Ingredients:
- 3
- Yields:
-
2 cups syrup
- Serves:
- 16
ingredients
- 2 cups water
- 2 cups sugar
- 8 mint leaves
directions
- Combine water and sugar in a medium sauce pan and bring to a boil.
- Once the liquid is boiling and the sugar has dissolved (creating simple syrup), remove from heat.
- Rip the mint leaves into small pieces and combine with the hot simple syrup immediately after removing the pot from the heat.
- Allow the mixture to cool until the pot is cool to the touch.
- Now, it will be ready to add to a drink!
- Refrigerate the left-overs.
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RECIPE SUBMITTED BY
Larkin
Kansas City, Missouri
Professional musician who loves crafts and cooking!