Milkshake Fountain Syrup

Recipe by ben0wilson
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring everything to a full boil, except the vanilla extract, stir rapidly with a wood spoon.
  • Remove from heat and mix in the vanilla.
  • Chill until very cold in refrigerator, store in a covered glass jar.
  • To make milkshake: Blend 6 scoops of ice cream with 1/4 cup syrup and very small amounts of whole milk or half and half.
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