Milk Chocolate Frosting

Submitted by Luv2ride

"I was looking for a milk chocolate frosting rather than a bitter sweet chocolate frosting. I found this recipe on the Nestle's site. It turned out great and everyone in the family enjoyed it."

 

• Ready In: 11mins
• Ingredients: 6
• Yields: 1 cup
• Serves: 8-10

ingredients

• 1 3⁄4 cups milk chocolate chips
• 6 tablespoons butter or 6 tablespoons margarine, softened
• 1⁄2 teaspoon salt
• 2 1⁄2 cups powdered sugar
• 1⁄4 cup milk
• 1 teaspoon vanilla extract

directions

1. Instructions.
2. Combine the chocolate chips, butter and salt in a medium microwave-safe bowl.
3. Microwave the mixture on Medium-high (70%) power for 1 minutes, stir.
4. The morsels may retain some of their original shape. If necessary,.
5. microwave at additional 10-15 seconds intervals, (to prevent burning.
6. of the chocolate) stirring just until smooth. Alternatively, you can.
7. melt the chocolate on a hot water bath.
8. Transfer the mixture to a large mixer bowl. Stir in the vanilla.
9. extract. Gradually beat in the sugar, alternating with the milk until.
10. you get a smooth frosting.

Reviews

[deborahlee555]

I used this frosting recipe recently for a birhday cake. It was delicious! Everyone loved it! I added some extra powdered sugar to some of it to make a filling that everyone said was like eating fudge in a cake. It firmed up really nice and had a great texture. Thanks!

 

[julice]

Thanks for the recipe. I just added 1 extra teaspoon of vanilla. The frosting came out wonderfully.