NUTRITION INFO
Serving Size: 1 (33) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 110.5
Calories from Fat 40 g 37 %
Total Fat 4.5 g 6 %
Saturated Fat 0.7 g 3 %
Total Carbohydrate
20.7 g
6 %
Dietary Fiber 9.6 g 38 %
Sugars 1.6 g 6 %