Microwaved Praline Sauce
- Ready In:
- 11mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1⁄4 cup light brown sugar, packed
- 1⁄4 cup dark brown sugar, packed
- 1⁄2 cup maple syrup
- salt, pinch
- 2 tablespoons butter
- 1 teaspoon vanilla
- 1⁄3 cup half-and-half
- 1⁄4 cup pecans
directions
- In a 2 qt measure, combine brown sugars and maple syrup. Cover and microwave on med-high for 1 1/2 to 2 minutes or until sugars are melted; stir once. Stir again and microwave uncovered on high 1-1 1/2 min or until the mixture starts to thicken.
- Add butter, vanilla and half and half; stir till well blended. Microwave on high 1-2 min or until creamy. Stir in pecans. Spoon warm sauce over ice cream or whatever you want.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!