Mexican Orzo Skillet

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook chicken in 10-inch skillet over medium heat, stirring frequently, until white; drain.
  • Stir in remaining ingredients except guacamole.
  • Heat to boiling; reduce heat.
  • Cover and simmer about 15 minutes, stirring frequently, until pasta is tender.
  • Serve with guacamole.
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