Mediterranean Pita Triangles

Recipe by Kelly M.
READY IN: 18mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees F.
  • Place whole pitas on baking sheet.
  • Mix yogurt, tahini, lemon juice, water and garlic until smooth.
  • Spread half of yogurt mixture on each pita bread.
  • Cut yellow pepper lengthwise into strips about 1/8 inch wide, then cut strips in half and place decoratively on pitas.
  • Then top each pita with half of the tomatoes, olives and feta.
  • Bake for 8 minutes, until pita begins to crisp and feta is beginning to melt.
  • Remove from oven, cut pitas into 6-8 triangles and serve warm, or leave whole and serve as individual pizzas.
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