Mediterranean Baked Chicken

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 375F.
  • Lightly butter a 2-quart casserole dish and set aside.
  • Cook rotini according to package directions and drain.
  • Cook shallots in butter in skillet for 1 minute, then add the flour, stirring to mix.
  • Whisk in the chicken broth gradually.
  • Add the mushrooms and bring to a boil.
  • Cook, stirring, until the mixture thickens, 3-4 minutes.
  • Remove from heat and add the cheese, stirring until the cheese melts and mixes in.
  • Stir in the cooked rotini, chicken, artichoke hearts, tomatoes, and parsley.
  • Pour the mixture into the casserole dish and bake for 25-30 minutes or until hot and bubbly.
  • Serve garnished with more chopped parsley if you like.
Advertisement