Maryland Chicken

READY IN: 55mins




  • Put the chicken in the oven to cook following manufactures guidelines.
  • Make the sweetcorn fritters by sifting the flour into a bowl with the salt and pepper. Add the eggs and a little water to make a thick batter whisking until no lumps remain.
  • Add the sweetcorn and spring onions and mix well. Set aside.
  • Coat the tomato halves and the bananas in seasoned flour.
  • Put a frying pan on a medium heat and spray with oil. In batches, place spoonfuls of the sweetcorn mixture into the pan and fry for a few minutes until little bubbles appear on the surface. Flip over and cook the other side for a few more minutes. Keep warm in the oven whilst you make the rest.
  • When the chicken is almost ready, spray more oil into the pan and cook the tomatoes, cut side down until slightly crispy and browned. Keep warm in the oven.
  • Cook the bananas in the same way until patched with brown but not mushy.
  • Serve everything together and Enjoy!
  • I love this meal.