This recipe from BBC Good Food is absolutely yummy. It's a great way to use up leftover slices of bread and in my case, a small amount of marmalade taking up space in the fridge.
Serving Size: 1 (151) g
Servings Per Recipe: 6
Calories: 434.6
Calories from Fat 249 g 57 %
Total Fat 27.7 g 42 %
Saturated Fat 16.1 g 80 %
Cholesterol 188.2 mg 62 %
Sodium 357.2 mg 14 %
Total Carbohydrate 37.8 g 12 %
Dietary Fiber 0.9 g 3 %
Sugars 18.2 g 72 %
Protein 8.3 g 16 %