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Marinated Grilled Pork Chops With Orange Salsa

Very tasty chops made with a citrus based marinade and topped with a wonderful orange and cucumber salsa.

Ready In:
36mins
Serves:
Units:

ingredients

directions

  • Mix together oil, juices, garlic, salt, pepper and thyme.
  • Place pork in large resealable plastic food storage bag.
  • Seal bag and shake to evenly distribute marinade.
  • Refrigerate up to 4 hours.
  • To make salsa, combine oranges, cucumber, onion and parsley in a small bowl; toss lightly, adding salt to taste.
  • Cover and refrigerate 1 hour before serving.
  • Remove pork from marinade and discard marinade.
  • Grill or broil pork 8 minutes on each side or until pork is no longer pink in center. Serve with salsa.
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RECIPE MADE WITH LOVE BY

@Marie
Contributor
@Marie
Contributor
"Very tasty chops made with a citrus based marinade and topped with a wonderful orange and cucumber salsa."
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  1. Chef Shakie
    Very, Very Good and the Salsa was Great. The flavors mixed so well togehter it so hard to describe. Thank yuo for a wonderful meal. Jim
    Reply
  2. Marie
    Very tasty chops made with a citrus based marinade and topped with a wonderful orange and cucumber salsa.
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