Mantastic Fried Chicken 'n' Waffle Sandwich
- Ready In:
- 1hr 30mins
- Ingredients:
- 18
- Serves:
-
8
ingredients
- 12 slices bacon
- 1 tablespoon butter
- 4 slices onions (from 1 medium onion)
-
Spicy Fried Chicken
- 4 boneless skinless chicken breasts (4 oz each)
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon fresh ground black pepper
- 3⁄4 cup original Bisquick baking mix
- 1⁄2 teaspoon dried chipotle powder
- 1 egg
- 1⁄2 teaspoon dried chipotle powder
- 1⁄4 cup vegetable oil
-
Maple-Bourbon-Butter Syrup
- 3⁄4 cup pure maple syrup
- 2 tablespoons butter
- 1 tablespoon bourbon whiskey
-
Beer Waffles
- 2 cups original Bisquick baking mix
- 1 egg
- 1 1⁄2 cups beer (regular or nonalcoholic)
- 2 tablespoons vegetable oil
directions
- In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp. Drain on paper towels. Set aside.
- In 6-inch skillet, melt 1 tablespoon butter over medium heat. Cook onion in butter about 10 minutes, stirring frequently, until golden brown. Set aside.
- Between pieces of waxed paper or plastic wrap, place each chicken breast smooth side down; gently pound with flat side of a meat mallet or rolling pin until about 1/2 inch thick. Season chicken with salt and pepper.
- In shallow bowl, mix 3/4 cup Bisquick mix and 1/2 teaspoon chipotle powder. In another bowl, beat egg and remaining 1/2 teaspoon chipotle powder with fork. Dip chicken into egg mixture; coat with Bisquick mixture.
- In 12-inch nonstick skillet, heat 1/4 cup oil over medium heat. Add chicken; cook 8 to 10 minutes, turning once, until chicken is no longer pink in center and coating is golden brown. Meanwhile, in 1-quart saucepan, heat maple syrup and 2 tablespoons butter to boiling. Remove from heat; stir in bourbon. Set aside.
- In medium bowl, stir waffle ingredients until blended. Pour slightly less than 2/3 cup batter onto center of hot waffle iron. Close lid of waffle iron. Bake about 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter, making 8 waffle sections.
- To assemble: Place waffle section on plate; top with 3 slices bacon, 1 piece chicken, onion slices and another waffle section. Cut each sandwich in half, serve with syrup for dipping.
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Reviews
-
this was in one word AWESOME....... allways wanted to try chicken and waffles<br/>yummy ... didn't make a sandwich out of it but just put it open faced the wife and i were just taken back how good this combination goses together.<br/>all i have to say is "TRY IT YOU'LL LOVE IT"<br/>thanks for the post .....will be a new staple dinner in our house