Malva Pudding - Family's Favorite =p
- Ready In:
- 1hr
- Ingredients:
- 11
- Serves:
-
9
ingredients
directions
- Pudding:.
- Preheat the oven to 180º Celsius/ 360ºF.
- Mix together the baking soda and half a cup of milk. Put aside.
- Grease an oven dish. I used a 20 x 30cm.
- Mix together the rest of the ingredients, remember you already used ½ a cup of milk.
- Add the baking soda mix.
- Pour mixture into dish, bake till golden brown.
- Before you pour the sauce over the pudding remember to press holes in the pudding with a fork, DO NOT let the pudding cool completely before you pour the sauce over, begin with the sauce a while before the pudding is ready.
- Sauce:.
- Mix everything together till it begins to boil.
- Pour over pudding.
- Let it stand for a while.
- Serve with custard or ice cream.
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