Low-Sugar Banana Bread

READY IN: 1hr 10mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift together 1st 6 ingredients (dry ingredients).
  • Beat eggs in large mixing bowl. Gradually add sugars and oil. Add vanilla and dry ingredients. Blend well, then stir in banana and apple sauce.
  • Pour into tow greased loaf pans. Bake at 350 F for about 1 hour. (Tops should be cracked and dry inside).
  • Cool in pans for 10 minutes. Remove from pans and cool on rack.
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