Low Fat Low Carb Chocolate Cake

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READY IN: 40mins
SERVES: 12
YIELD: 12 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • mix cocoa into hot water until blended.
  • combine all wet ingredients, mix on medium until blended.
  • add cocoa mixture, mix until well blended.
  • in a separate bowl combine all dry ingredients, add to wet ingredients.
  • mix until well blended (a couple of minutes).
  • pour batter in spray treated 9x13 cake pan.
  • bake in a preheated oven at 350 for 25 to 35 minutes.
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