A lower fat version of a corn chowder recipe I found online.
Serving Size: 1 (565) g
Servings Per Recipe: 4
Calories: 309.1
Calories from Fat 57 g 19 %
Total Fat 6.4 g 9 %
Saturated Fat 1.7 g 8 %
Cholesterol 39.7 mg 13 %
Sodium 356 mg 14 %
Total Carbohydrate 42.6 g 14 %
Dietary Fiber 4.2 g 16 %
Sugars 5.7 g 22 %
Protein 22.8 g 45 %