Low Calorie Tomato Flavored Stuffed Peppers With Tuna

Recipe by weekend cooker
READY IN: 35mins
SERVES: 4
YIELD: 4 peppers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, mix tomato juice, and tomato paste, reserving 1 cup.
  • Mix the remaining tomato juice mixture with tuna, onion flakes, veggie flakes, and garlic powder.
  • Fill peppers equally with mixture, and place upright in a square baking dish.
  • Pour remaining tomato juice mixture over peppers.
  • Bake at 350 degrees for 20-30 minutes, or until peppers are done to your liking.
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