Louisville Hot Brown

Recipe by JustJanS
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion in butter until transparent, add flour and cook stirring for 1 minute.
  • Add milk, salt and pepper and whisk until smooth.
  • Cook on medium heat until sauce thickens, stirring occasionally.
  • Add cheeses and continue heating until they blend.
  • Remove from heat.
  • Put one slice of toast in each of four oven-proof individual serving dishes (I used our 1980's stoneware dinner plates).
  • Top each piece of toast with slices of chicken or turkey.
  • Slice remaining toasts diagonally and place on sides of sandwiches.
  • Ladle cheese sauce over sandwiches.
  • Place sandwiches under broiler until sauce begins to bubble.
  • Garnish with crumbled bacon and sauteed mushroom slices and serve immediately.
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