Longhorn Steakhouse Wild West Shrimp

"---from keyingredient.com"
photo by a food.com user photo by a food.com user
Ready In:




  • Fry the shrimp in oil in a deep skillet until done.
  • Drain and pat dry with paper towel.
  • Place 1 stick of butter in sauce pan add lemon juice and melt together.
  • Make the prairie dust and mix together and store in container.
  • Add fried shrimp and some prairie dust and cherry peppers to saucepan.
  • Simmer on low heat till flavors mix.
  • Serve with ranch dressing.

Questions & Replies

default avatar
Got a question? Share it with the community!


  1. Joseph K.
    I would like to weigh in on this, since it's my favorite app of all times. Longhorn used "garlic butter" not just plain butter. And they use the "spicy" cherry peppers, not the regular sweet ones which are most commonly found. Then they add an acid to the mix such as lemon juice or the juice from the jarred peppers .... to give it that tang. They offset the heat from the spicy cherry peppers by tossing some sliced pepperocini's in the mix. I love coming to your site for recipes, you do a really fantastic and thorough job!!!! Thank you for all your hard work !!!!
  2. Sirius I.
    I agree. Didn't taste anything like Longhorns. Wasn't that bad, but not the taste I was going for.
  3. Haley H.
    Didnt taste anything like longhorns wild west shrimp
  4. ms poolparty
    OH YEAH!!! Wont need to go to Longhorn anymore!!THANX!!!!!!!!!!! I loved it!


<p>I'm a stay at home mom with a 3 year old son, and a student studying for my bachelors in environmental science.</p> <p>I learned how to cook from watching my Grandmother Dee growing up, as well as watching culinary shows after school. My first 'real' culinary try, was creme brulee at age 14, which tasted good but alot like flan.</p> <p>I have alot of my Grandmothers old cookbooks, including a Betty Crocker Recipe Box filled with recipe cards from the 1960's. I LOVE LOVE LOVE vintage cookbooks!</p> <p>Food is definitely a pleasure for me, and I love to change others opinions on eating.&nbsp;I also encourage others to try new things!&nbsp; My passions are science, music, and art--as well as any DIY project!</p>
View Full Profile

Find More Recipes