Lodge Salad Like Smokey Bones
photo by Soup Lady
- Ready In:
- 10mins
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
- 6 ounces romaine lettuce
- 6 ounces field greens
- 2 tomatoes, chopped (or one huge one)
- 1⁄3 cup sunflower seeds
- 1⁄2 - 3⁄4 cup sesame sticks
- 1⁄3 cup toasted pecans
- 1⁄2 cup wasabi peas
- 1⁄2 cup asiago cheese
- 1⁄2 cup monterey jack cheese
- 1⁄2 cup cheddar cheese
- 1 cup sante fe salad dressing (Spicy Tex-Mex Salad Dressing is very good, however not exactly like Smokey Bones')
-
Optional toppings
- grilled chicken (optional)
- grilled shrimp (optional)
directions
- Toss all ingredients together.
- Top each serving with grilled chicken or a shrimp skewer, if desired.
- Serve!
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Reviews
-
This was my favorite salad in the world when they had it at Smokey Bones. I was so sad when they got rid of it. I made this last night, but I have to admit I didn't measure anything and I used glazed pecans. I used a mexican cheese blend and Hidden Valley spicy ranch dressing. It was amazing! Very close to Smokey Bones.
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I brought this to a dinner party as a side salad, so I did not include any meat in it. I made the dressing specified (actually I had previously rated it VERY favorably anyway) and used all the ingredients called for except the toasted pecans. I was out, so I used honey roasted peanuts. This was fabulous and I will definitely make it again as a meal salad! Thanks for posting!
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RECIPE SUBMITTED BY
FLKeysJen
Key Largo, Florida