Lemon Orzo

Recipe by gemini08
READY IN: 20mins
SERVES: 4-6
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Simmer 1 cup orzo in a saucepan with 2 1/2 cups water.
  • add olive oil, salt, spices and lemon zest.
  • simmer, stirring occasionally until orzo is tender, 12 to 15 minutes.
  • let cool lightly, stir in scallions and the juice of one lemon.
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