Lemon Crunch Cookies

Submitted by cvggrrl

"These lemon crunch cookies are very easy to make and are perfect for making large amounts very quickly."

 

• Ready In: 23mins
• Ingredients: 4
• Yields: 3-4 dozen

ingredients

• 1 (18 ounce) box lemon cake mix
• 1 cup Rice Krispies
• 1⁄2 cup margarine or 1/2 cup butter, melted
• 1 egg

directions

1. Mix all ingredients well.
2. Drop by spoonfuls onto cookie sheets.
3. Bake at 350F for 8-10 minutes.
4. If cookies need to be left overnight, it is recommended to put the cookies into an airtight container with a slice of bread to keep the cookies moist and cake-like.