Leighs Shepherd's Pie

Recipe by LRMyers1968
READY IN: 1hr
SERVES: 9-10
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Saute onion and garlic in butter in large pot.
  • Add beef and sausage and cook tll done.
  • Stir in brown gravy mix and water till thickened.
  • Stir in mushroom soup and 1/4 can of water to rinse can.
  • Add mushroom, corn, and peas, stir.
  • Simmer for about 10 to 15 minute.
  • Transfer to a 9x13 baking pan.
  • Spread potatoes over the top to cover well.
  • Bake for 20 to 30 minutes at 350°F.