Leftover Mashed Potato Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 13mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat all ingredients together.
  • Heat some oil in a skillet - aim for one which will allow your potato mix to fill it about 1-2" deep. Tip your mash mix in and level it out.
  • Cook on medium heat until you can see from lifting the sides a bit that it's fairly brown underneath.
  • Stick your skillet under a hot grill until the top of your, hmm, let's call it a pie, is lightly browned.
  • Loosen the pie in the skillet, and tip it onto a plate. Eat! Goes nicely with some cherry tomatoes on the side.
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