Lamb With Balsamic-Glazed Vegetables (Crock Pot)

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READY IN: 11hrs 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine seasonings in a small bowl. Rub seasonings all over lamb roast.
  • Place onion in the bottom of the crock pot- place lamb roast on top of onion, then add remaining vegetables. Drizzle balsamic vinegar over the vegetables.
  • Cover and cook on High for 1 hour, then turn to Low for 10-12 hours.
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