Kormeh Sabzi

Name: Kormeh Sabzi
Prep time: 40 min
Cook time: 30 min
Total time: 1 h 10 min
Yield: 6 serving(s)
Ingredients: 1 cup chopped parsley; 1 cup chopped fenugreek leaves; 1 cup chopped chives; 1 cup chopped spinach; 250 g mutton, minced; 250 g lima beans, soaked overnight; 1 small onion, grated; 1 teaspoon dried mango powder; 2 tablespoons oil; 1/2 teaspoon turmeric; salt and pepper

(2)

Recipe by Nisha

another persian dish for everyone to try...

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READY IN: 1hr 10mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

cup chopped parsley
1

cup chopped fenugreek leaves
1

cup chopped chives
1

cup chopped spinach
250

g mutton, minced
250

g lima beans, soaked overnight
1

small onion, grated
1

teaspoon dried mango powder
2

tablespoons oil
¹⁄₂

teaspoon turmeric
salt and pepper

DIRECTIONS

clean wash chop and fry the greens in 1 tbsp oil.remove and keep aside.
add salt peppr onion to mince and make samll meat balls.
fry meat balls in remaining oil.add all the other ingredients and the fried greens to it and cook till tender.
serve hot with butter rice.

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Kormeh Sabzi

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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