Kasha (Buckwheat Groats) Breakfast Cereal

photo by brokenburner



- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 2 tablespoons dried kasha
- 1 dash salt
- 2⁄3 cup water or 2/3 cup milk
- artificial sweetener (optional)
directions
- Stir 2 T kasha and a dash of salt into 2/3 cup water or milk in a 2- to 3-cup bowl. Microwave, uncovered, on MEDIUM, 5 to 8 minutes, stirring occasionally until slightly thinner than desired consistency. Let stand 1 to 2 minutes. Serve with milk and favorite sweetener.
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Reviews
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Really good! I was craving oatmeal, but can't have it due to the blood sugar spikes it causes. I will say that I will LISTEN to the reviews of those who came before me next time, as I tried to make this with soy milk and ended up having to just cook it on the stove top, as it kept overflowing even when I watched it. I'll try again with just water, using a bigger bowl, and see if that turns out for me. Used plain soy milk, added cinnamon, and a touch of agave to sweeten. Word of advice, if you think your bowl is right, go up a size... ;-) Your microwave will thank you. Thanks for sharing!
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This is how I make my buckwheat cereal - I get the toasted groats and prefer their strong flavor without sweetener or anything else; I cook it in water and just add a little coconut oil while it's cooking and some salt, and I add some almond milk once it's in the bowl. This stuff rocks, but it probably helps to be Russian.
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I am a full-time graduate student and I also work full-time, which means that I am not likely to make labor-intensive, time-consuming recipes very often! I also struggle with anorexia, and so most of the recipes I create or try are low-calorie and fat-free. I do love to bake, though, and I'm able to do that for others right now, which is nice.
I also keep kosher; that, combined with the fact that I don't really eat meat or cheese, means that most of my recipes (or recipes that I try) are non-dairy and vegetarian, or can be easily adapted to suit that.
Kitchen gadgets are a horrible weakness of mine ... it is just so much fun to try out crazy new products that sometimes I can't help myself! Limited kitchen storage space has managed to sort of curtail that little habit.