Karen's Apple Bread

Karen's Apple Bread created by BLUE ROSE

My boyfriend's mom makes this and it is really good. Really an apple cake - very fresh tasting.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Mix ingredients well.
  • Fold in 3 cups diced raw pared apples and nuts.
  • Bake in greased 9x13-inch pan at 350* for 50 minutes.
  • Servings are estimated.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@billikers
Contributor
@billikers
Contributor
"My boyfriend's mom makes this and it is really good. Really an apple cake - very fresh tasting."

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. Devora
    I've been experimenting with apple cake/bread recipes, and I really liked this one. I liked that it made its own crumbly crust, and had a really nice texture!
  2. BLUE ROSE
    Karen's Apple Bread Created by BLUE ROSE
  3. BLUE ROSE
    I chose to make this for PAC 2007. I chose to make this in small cup cake tins - grab and eat. I used my small toaster oven , came out excellant. Will be making this again. Thanks.
  4. Karamia
    Karen's Apple Bread Created by Karamia
  5. Karamia
    Wow, this deserves more than 5 stars!! It is sooo yummy, moist and the perfect sweetness. And so easy to make! It tasted even better the 2nd day. I made a few changes to the recipe to make it a little healthier. I used 3/4 cup vegetable oil and 1/2 cup sweetened applesauce to have 1 1/4 cups total. Since the apple sauce was sweetened, I reduced the sugar to 1 1/2 cups. I used walnuts for the nuts and everything else I did as listed. It baked up quickly, it only took 30 minutes to be done. I love this recipe and it is now one of my new favorites! Thanks jesslems!
Advertisement

Find More Recipes