Kahlua, Pineapple, Apple, Banana Smoothie

READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (6 ounce) container vanilla yogurt
  • 1
    cup pineapple chunk, frozen (you could use fresh pineapple or pineapple from the can as long as you freeze it)
  • 1 12
    ripe frozen bananas, peeled and cut in chunks
  • 12 - 34
    apple, peeled and chopped (preferably green)
  • 1 -2
    tablespoon Kahlua
  • 34
  • 3
    tablespoons brown sugar
  • 12
    cup ice cube, crushed
  • 14
    cup toasted pecans, chopped, for topping (optional)
  • sweetened whipped cream, for topping (optional)
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DIRECTIONS

  • Add all ingredients to blender except for the pecans and sweetened whipped cream.
  • I like to add all the liquid ingredients first and then the frozen on top; I find that it blends together easier.
  • For even a thicker smoothie, add more ice.
  • Divide among glasses.
  • Top each serving with toasted pecans and sweetened whipped cream, if using.
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