Kahlua Iced Coffee

"A rich creamy coffee full of flavor! Good iced coffee is my favorite to relax with whether it is winter or summer. A secret for making your iced coffee easier is to freeze ice cube trays filled with leftover brewed coffee. Having these ice cubes handy helps retain the coffee flavor rather than the watered down effect of regular ice cubes. Try it!"
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by teresas photo by teresas
photo by Seasoned Cook photo by Seasoned Cook
photo by Seasoned Cook photo by Seasoned Cook
Ready In:
10mins
Ingredients:
7
Serves:
1
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ingredients

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directions

  • Mix coffee, kahlua, half and half cream and sugar in a tall glass or cup. Add ice cubes.
  • Top with whipped cream and sprinkle with cinnamon or cocoa powder.
  • Note: Make frozen coffee ice cubes for your iced coffees by freezing leftover brewed coffee in ice trays. Place 2-3 cubes in your coffee cup for extra flavor! .

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Reviews

  1. teresas
    Very tasty iced coffee. I love the kahlua in this. I did make the coffee ice cubes this is suppose to help keep it from getting watery, but I drank so fast it didn't have time. I threw some cinnamon on top. Watch out for the whipped cream, I ended up with some on my nose. Thanks for posting. :)
     
  2. bmxmama
    I really liked the flavor of this drink, and great even blended. Thanks this was made for the summer comfort cafe 09.
     
  3. BettyBoopers
    I made up a gallon pitcher of these and served them at our cookout yesterday. The adults went back for seconds and thirds! I used FF half and half and Splenda to cut calories, and it went over without a hitch. Nice and creamy and just so refreshing, especially since it was so hot! I can see me making these on an ongoing basis throughout the year. We enjoyed them VERY MUCH!
     
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RECIPE SUBMITTED BY

<p>Thanks for taking the time to stop by My Page! I am married to a quiet, but fun loving guy who cleans up the kitchen!! I have grandchildren who I adore. I am retired from being a paralegal and a real estate agent. I have also been a substitute teacher for the elementary grades in the public school system. All of my recipes are the tried and true type. Many of them have come from my 48 years of cooking, my mother's recipe box or other relatives. I like Taste of Home magazine and I am a big fan of foodnetworkTV. I am a southern girl and enjoy comfort foods!!! I am a big cookbook collector and have been for years. I enjoy baking desserts most of all. I also enjoy games on my laptop, growing flowers, lunches with friends, babysitting grandchildren, photography and traveling. Since life is so short I try to count my blessings each day and give to the less fortunate. I had gotten into a rut on what to cook. Therefore, I am so happy I found the Recipezaar site. Pet Peeve: People with a negative attitude. MY RATING SYSTEM: 5 stars - Excellent in taste. May have minor change. 4 stars - Adjustment in ingredients for flavor. 3 stars - Fair, but not sure whether I would repeat. 2 and 1 stars - I do NOT give. Zaar EVENTS IN WHICH I PARTICIPATED: Aus/NZ Swaps #15,#16 April, May 2008 Aus/NZ Swaps #20#21#22 Sept Oct Nov 2008</p>
 
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