Just Savory Tomatoes

READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In skillet, heat oil, add tomatoes; cook over med heat, turning once so they brown on both sides.
  • Add garlic; cook stirring gently 15-20 SECONDS until garlic is golden brown; watch it doesn't burn.
  • Stir in vinegar and water; cook, basting constantly 3 minutes until liquid has evaporated.
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