My family loves this steak--I rarely have leftovers. This steak goes well with baked potatoes and a spinach salad. I don't remember where I got the recipe, I've been making it for years and years. Prep time does not include marinating time.
Serving Size: 1 (211) g
Servings Per Recipe: 4
Calories: 324.5
Calories from Fat 136 g 42 %
Total Fat 15.2 g 23 %
Saturated Fat 5.3 g 26 %
Cholesterol 96.4 mg 32 %
Sodium 1098.1 mg 45 %
Total Carbohydrate 10.3 g 3 %
Dietary Fiber 0.5 g 2 %
Sugars 7.9 g 31 %
Protein 32.3 g 64 %