The Best Marinated Grilled Flank Steak

Name: The Best Marinated Grilled Flank Steak
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 4 serving(s)
Ingredients: 1 1/2 lbs flank steaks, trimmed; 1 lemon, juice of; 1/2 cup soy sauce; 1/4 cup dry red wine; 3 tablespoons extra virgin olive oil; 2 tablespoons Worcestershire sauce; 3 tablespoons honey; 1 garlic clove, minced; 1/2 inch fresh ginger, grated

(1)

Recipe by hollyfrolly

A really simple marinade- which I like to use a couple of days in advance, but it's totally not necessary! A simple 2 1/2 hours will certainly do that yummy cut of meat some justice!

READY IN: 3hrs 5mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

lbs flank steaks, trimmed
1

lemon, juice of
¹⁄₂

cup soy sauce
¹⁄₄

cup dry red wine
3

tablespoons extra virgin olive oil
2

tablespoons Worcestershire sauce
3

tablespoons honey
1

garlic clove, minced
¹⁄₂

inch fresh ginger, grated

DIRECTIONS

Mix all ingredients (not the steak) in a large Ziplock baggie. Add the steak and marinate for 2 1/2 hours to 2 days.
Remove steak and discard the marinade.
Barbecue meat about 7 minutes per side for med-rare.
Slice on the diagonal- across the grain and serve!
Yum -- .

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