Joyce's Unbeatable Banana Bread

Recipe by sbera007
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease and flour one regular loaf pan or two small loaf pans.
  • Preheat oven to 350 degrees Fahrenheit.
  • Combine flour, sugar, salt, baking soda, and shortening. Cut shortening in as for pie crust (I use a pastry blender.).
  • In a separate bowl, beat eggs and sliced bananas until mixed well.
  • Add banana mixture to shortening mixture and mix well.
  • Place batter in prepared pan(s).
  • Bake approximately 30 minutes.
  • Tip: I usually use the toothpick test, but the toothpick should not come out completely clean. This is a very moist recipe, so look for the toothpick or knife to be mostly clean. When the bread is done, it will be a dark brown and should have a slight crack down the middle.
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