Jim's Pineapple Cheese Pie

Recipe by James Bray Sr.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 3mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain juice from pineapple.
  • Set the fruit aside.
  • Dissolve jello in the pineapple juice, and microwave for 1 minute.
  • Mix whipped topping and cream cheese until smoothe.
  • Mix pineapple into cream cheese mixture, stir in jello and juice mixture; mix thoroughly.
  • Pour into pie shell, and refrigerate for 4-5 hours .
  • It is now ready to serve.
  • It serves six.
  • And if you don`t want to make a pie, you can serve it in pudding dishes.
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