Jimmy Dean Hearty Sausage and Potato Soup

Recipe by happynana
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb jimmy dean hot and spicy sausage, cooked, crumbled and drained (recipe calls for regular flavor)
  • 3
    medium baking potatoes, baked, peeled and cut into 1 inch cubes
  • 14
    cup butter
  • 12
    cup onion, chopped
  • 14
    teaspoon thyme (recipe calls for 1 Tablespoon fresh thyme)
  • 2
    cups milk (I used 2%)
  • 1
    cup half-and-half (recipes calls for 3 cups milk instead of 1 cup half and half)
  • 34
  • salt and pepper
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DIRECTIONS

  • Melt butter in a large saucepan over medium heat.
  • Add onions; saute until tender.
  • Stir in flour; cook 1 minute, stirring constantly.
  • Gradually stir in chicken broth; bring to a boil; stirring frequently, until thickened and smooth.
  • Stir in milk, cream, thyme, sausage and potatoes. Bring to a boil, reduce heat and simmer uncovered for 15 minutes.
  • Stir in Parmesan Cheese. Serve hot.
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