Jessica B. Harris, High on the Hog Bean Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 8-12
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees.
  • Place the drained beans in a bowl and beat them with an electric mixer until they are smooth.
  • Add the eggs, sugar, butter, vanilla, and spices.
  • In a separate bowl, add the baking powder to the evaporated milk and pour it into the bean mixture.
  • Beat the mixture well and then pour it into the partially baked pie shell.
  • Bake the pie for 50 minutes, or until it is firm.
  • Allow the pie to cool before serving.
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